Spice up your foodie adventures by savoring the best Cajun food in Lafayette, Louisiana, especially as this tasty cuisine is an integral part of this city’s rich history. Prepare a hearty appetite and check out this must-try list of Cajun restaurants in Lafayette!
The Cajun Table
Experience Cajun culture in culinary form at The Cajun Table. Food is considered the cornerstone of this family-style restaurant, so dishes are created from scratch. The menu features classic appetizers, entrees, and specialties, such as alligator bites, crawfish dip, boiled shrimp and crabs, and more. And if you’re a non-seafood eater, opt for the country-style ribs, chicken fried steak, burgers, or jambalaya.
Olde Tyme Grocery
Become part of Lafayette history by eating at the Olde Tyme Grocery. This culinary landmark started out more than 80 years ago as a neighborhood grocery store that has evolved over the years into a highly popular po’boy shop. Also known as “poor boys,” these traditional sandwiches are well-known in Louisiana and can be stuffed with pretty much anything — fried oyster, shrimp, and catfish, as well as ham, roast beef, pastrami, turkey, sausage, meatball, and more.
Bon Temps Grill
Enjoy the smoky flavors of a neighborhood grill at Bon Temps Grill. This fantastic Creole restaurant is home to dishes such as crawfish pot pie, red beans and rice, boudin stuffed pork chops, alligator po’boy, and more. The fish tacos are top notch, too — pan-seared seasoned fish served on white corn tortillas and topped with mango salsa and jicama slaw. Another popular option is the frog legs in a rich herb and butter garlic sauce, and the swamp legs, which are crispy duck drumettes tossed in a savory sauce.
Dine at Don’s Seafood and be part of a Cajun culinary tradition since 1934. This restaurant has perfected its grilled, fried, and on-ice meals over a span of more than 80 years with a collection of recipes sure to impress. Start with zydeco shrimp, which is popcorn Gulf shrimp with pepper jelly sauce, and of course, their oysters on the half shell is a “cold, fresh, and salty” experience for your palate. To get a sample of all kinds of goodness, go for the seafood platter — stuffed crab, stuffed Gulf shrimp, fried Louisiana catfish, fried Louisiana Gulf oysters, and shrimp étouffée.
Acadiana Poboys & Cajun Cuisine
Enjoy a laid-back Cajun meal at Acadiana Poboys & Cajun Cuisine. The casual dining atmosphere and satisfying dishes will reenergize you after a long day of classes. Baskets full of fried shrimp, oysters, catfish, crawfish, and alligator are super tasty. You can also get any of those basket options served on a po’boy, or opt for non-seafood sandwiches with roast beef, hot sausage, ham, or turkey. If you’d like something heartier, the specialties won’t disappoint, such as classic chicken and sausage gumbo or red beans and rice.